Although meat and fish are very traditional market segments, meat and fish processing are segments that are dynamic and follow general consumer trends, as other market segments. Meat- and fish-processing-based manufacturers are starting to experiment with adding modern and exotic flavors and preparations, and the market is seeing an increasing number of creative products that are inspired from foreign cuisines. Through our principals, we offer a wide product range of spice blends that can be added in the production process to create a diverse variety of the meat- or fish product. Our functional solutions, marinades, coatings and rubs not only improve the flavor and color, but also add functionality in the production process, such as texture, succulence, emulsification and water-holding capacity.